I have been playing around with recipes. Got some pork chops the other day that were on manager's special at Kroger and was trying to decide how to do them up. They turned out absolutely delicious, so I thought I would share what I did.
I put some almond flour on a plate, sprinkled some Tony Chachere's and parsley flakes on it and stirred it around. I pressed the meat in to the mixture and pan fried it, then stuck it in the oven to complete cooking. So simple and SO good!
Hope someone can enjoy this!
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